Entrée -
Calamari with Spicy Herb
Tender pieces of Calamari lightly fried and then wok tossed with an appetite inducing mixture of spicy herb and chilli.
Trio Selection
A carefully selected entrée featuring crispy prawn cutlet with sweet and sour sauce, mouth savouring rice paper duck roll with plum sauce, and scallop cake coated with sesame seed.
Dim Sim Sampler
A showcase of Yum Cha style dim sims consisting of one Har Gao (Prawn Dumpling), one Shu Mai (Pork Dumpling) and one Shark Fin Dumpling.